Home / Salmon / Bulgogi Glazed Salmon with Goguma Puree Recipe: Season 4, Ep. 5 – Chef Julie Yoon

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22 comments

  1. Jeffrey Landolt

    Looks great!

  2. Chef james your so cute
    .

  3. Hey, can I use potatoes instead of the sweet potatoes? My family doesn't like sweet potatoes at all, but I want to cook it. 😀

  4. 👏👏👍👍👌

  5. Huchen Courouleau

    I look forward to the behind scene video of this episode

  6. naomi sylvester

    the beginning hahaha hilarious

  7. I made this yesterday as a post-Valentine's dinner for my boyfriend. Great recipe for being both beautiful and delicious! I love the mini tutorial how to plate it up too, it makes presentation a world of a difference! 🙂 thank you Julie, Joe, and James!

  8. hah the intro was so funny! For a second, I was like, am I on the wrong channel?

  9. Mary Jane Warden

    The bulkogi glaze was a big hit and the tip of searing before popping the salmon in the oven is genius. Delicious and easy to make!

  10. Mary Jane Warden

    The bulkogi glaze was a big hit and the tip of searing before popping the salmon in the oven is genius. Delicious and easy to make!

  11. Such a cute intro! Haha, can't wait to try the recipe!

  12. Hahahaha I can tell you guys had a lot of fun filming this one! It's plated so beautifully and I think you timed it perfectly for Valentine's Day. I can't wait to try it 🙂

  13. In the kitchen Alone

    Looks amazing

  14. It's Only Food w/Chef John Politte

    Beautifully presented

  15. I don't eat salmon but I will definitely make it for my sister to show her I can follow a recipe lol it looks so yummy.

  16. Hahaha @ the start "what's going on?!?!?"
    😂😂😂

  17. This looks so delicious! I can't wait to try.

    Thanks for sharing your recipe, Chef James!

  18. This Prudent Gal

    Love your videos! Great food and fun! Missed Joe not being on the "tasting" side of the table. Chef James is funny and cute. Like to see another collab video with you both again.

  19. Spoon Fork Heart

    Very nice video you guys! The recipe looks delicious, and the thumbnail picture is a real work of art! All the way around an amazing video 🙂

  20. Chef Julie Yoon

    Bulgogi glazed salmon with Goguma Puree is a fusion dish, featuring classic Korean ingredients in a new way.

  21. Kochen mit Tom - HoneyBear Berlin Recipes&More

    Hello and Welcome.. nice recipe your video looks very good, man you make a good job.. best wishes from Tom / ChaosKitchen51😊

  22. HAHA! Joe popping out from behind the camera. I dieeeee 😂😂😂😂 bloopers of mirin were awesome. You guys looked like you had so much fun making this. As always food looked awesome 🙂

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